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Laedra is a wheat-like plant that grows in sunny, dry meadows. When fermented, it can be used to make the alcoholic beverage hea. It is very tolerant to climates and pre-growth hinders, leading to an overpopulation. Even during Year's-End, it can survive. Due to this, the brewing businesses in such climates are very successful.

Climate: Hot, cold, dry
Commonness: 8/10
Edible (Y/N): Y

Growth conditionsEdit

Although strong in nature, laedra tends to wither quickly unless these conditions are met:

  • It recieves 5 hours of sunlight every day
  • It is watered once a week
  • It is kept in the soil until fully grown
  • It is not dampened by water vapor

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